Café Lunch Menu

LUNCH MENU

Lunch is served from 11am until final orders by 2:30pm

NEW MENU BELOW ~ STARTS From 23rd November

ENTREES

Bread & Dips

$12

2 dips w toasted Turkish (GFA)

Cheese Board for Two

$40

Selection of Maleny Cheeses, Port wine jelly, fresh seasonal berries & lavosh (GFA)

Secret's Leek & Cheese Souffle

$24

In a creamy seeded mustard sauce served w green apple, pinenut, local salad greens & cranberries (V,GF)

Honey Soy Caramel Chicken Wings

Crispy chicken wings tossed in honey soy caramel sauce, toasted sesame seeds & shallots (GF)
6 Wings $14
12 Wings $20

Secrets Salad

$25

Oak lettuce, pinenut, cranberries, broccolini, avocado & lemon thyme dressing (GF, VG)
Add Chicken or Haloumi + $7

Secrets Grazing Board for Two

$75

An always evolving selection of smoked salmon, cured meats, dips, cheeses, olives & chefs add ons (GFA)

MAINS

Wagyu Beef Burger

$28

Wagyu beef patty, cheese, oak lettuce, tomato, beetroot, pickle, smokey BBQ sauce, mayo on a brioche bun served w a side of fries (GFA)
Add Bacon +$6

Roast Turkey

$36

w duck fat potatoes, carraway roasted carrots, steamed greens, cranberry & apple stuffing, red currant jelly & rich brown jus (GF)

Braised Lamb Shank

$36

Slow cooked lamb shank, thyme infused mash, broccolini, tomato & red wine reduction & crispy parsnip (GF)

Fish of the day

$38

Crab & soba noodle salad, fresh herbs, red chilli Nahm Jim & crispy shallots

Honey Baked Ham

$35

w duck fat potatoes, carraway roasted carrots, steamed greens, cranberry & apple stuffing & whiskey caramel glaze (GF)

Vegan Pot Pie

$35

Roasted pumpkin, parsnip, lentils, spinach encased in vegan puff pastry (VG)

SIDES

Bowl of Fries

$12

served w tomato sauce or garlic aioli (GF)

(GF) Gluten free – (GFA) Gluten free available – (VA) Vegetarian available – (V) Vegetarian – (VG) Vegan – (VGA) Vegan Available

Book NowLunch Menu (PDF)

Lunch at Dining on the Deck

Our talented team of chefs delight in preparing seasonal mouth-watering meals that cater for all dietary requirements. We also have a tasty and affordable children’s menu!

In addition to our a la carte menu, our chefs prepare daily specials showcasing the best local produce and suppliers in the hinterland. We ask that you let us know prior to coming if you have any specific dietary requirements so that we can prepare something special for you.

Lunch is served from 11am until final orders by 2:30pm.

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