Your whole group must choose from the same package. All packages are either alternate drop or you can provide choices prior to the day of your booking. Bookings and deposits are essential.
Love Menu Specials February 2021
Entree
Pan seared scallops, parsnip puree, toasted walnut crumb with honey hollandaise (GF) $16
Caramelized onion, fig and goats cheese tart with rocket and pine nut salad (GF) (V) $15
Oxtail croquettes, celeriac puree jus (GF) $15
Main
Braised beef cheeks, truffled mash, creamed leeks, brocolini and jus (GF) $28
Fish of the day with beetroot hummus, king brown mushrooms, asparagus and lemon dill butter (GF) $30
Ricotta and sage gnocci with burnt butter, caramelized pumpkin, parmesan in garlic cream sauce (GF) (V) $26
Dessert
Dark Chocolate Cremaux, ginger crumb, honey creme fraiche, mango sorbet (GF) (V) $15
Caramel tart with apple puree, whipped yoghurt, and espresso crumble (V) $15
Lemon Pannacotta with juniper gin roasted plumbs, candied macadamia crumb and syrup (GF) (V)$15
(GF) Gluten free (GFA) Gluten free available (VA) Vegetarian available
(V) Vegetarian (VG) Vegan (VGA) Vegan Available
Download Menu: Love Month Menu
Love Month Menu available through the whole of February 2020. Bookings are advised.