Secrets on the Lake – Meals for Treehouses

Secrets BBQ Hamper – $90 per couple

Everything prepped for you – just fire up the BBQ and cook your meat,

sausages and onions and enjoy!  Delivered approximately 6:15pm.

Choose from:

Rump Steak, Rib Fillet Steak, Chicken Breast or Salmon Fillet (1 choice per person)

Choose 1 pack of sausages per couple:

Chicken, Beef or Pork

Choose Either:

Garlic Bread or a French Stick to share

Choose your dessert from:

Chocolate Pudding with sauce, Sticky Date Pudding with sauce

Hot Berry Pudding with sauce or Apple Pecan Cake.
1 choice per person, both come with Ice-cream & cream.

This all comes with a garden salad, home-made coleslaw, onions, sauces, baked potatoes with sour cream.

Meal to your Room

priced separately as below

Not available on Mondays

Plated up with re-heating instructions – ready for whenever you are. Delivered approximately 6pm.


Pea and Mint Soup $14 (GFA)
Whipped Feta, Semi Dried
Tomato and Zucchini Tart With
Grilled Peach, Rocket & Date Salad $18 (GF, V)
Vegetarian Share Board
Roasted Vegetable Terrine With
Chargrilled Eggplant and
Zucchini, Mixed Olives, Hummus, Artichokes,
Bunya Nut Pesto, Candied Walnut and
Ricotta, Bloody Mary Chutney and Grilled Breads
For one $24 or two $44  (V, VG, GFA)

Slow Cooked Lamb Shank
With Moroccan Spiced Sweet Potato
Mash & Seasonal Greens. $28 (GF)

Chicken á la King Pot Pie
With Garlic and Herb Roasted
Sweet Potatoes and Seasonal Greens $26
Secrets Roast Pork Belly Red Curry
With Fragrant Jasmine Rice & Papadums $26 (GF)
Roasted Beetroot Salad
With Grilled Pumpkin and Zucchini, Toasted
Sesame Seeds, Goats Cheese,
Red Capsicum, Pine /Nuts and Mixed Salad Leaves and
Honey Mustard Dressing $20 (V, GF, VGA)
Add Herbed Chicken $5


Abbamele Panna Cotta
With Roasted Spiced Rhubarb, Rhubarb Syrup
and Ginger Shortbread Crumb $14 (GF)
Creme Brûlée
With Boozy Raspberries and White
Chocolate, Macadamia Biscotti $14 (GF)
Mango Mousse
With With Passionfruit Jelly, Lemon
Sorbet and Coconut Wafer $14 (GF)

Escape Package to order 2 courses

This Menu is available from the 31st August, 2018

Download Menu: Spring Cabin Menu 2018